Maximize your whey protein efficiency with this pure, cross-flow microfiltered whey protein isolate, containing 0 g of sugar and 0 g of fat per serving.
Key Features
- 26 g of pure whey protein isolate per serving
- 84% pure protein
- 0 g of sugar and 0 g of fat per serving
- Cross-flow microfiltration for higher bioavailability
- Fast digestibility
Who is it for?
Athletes who demand the highest quality and the purest whey protein with minimal fat and sugar content. Especially suitable during strict dieting or competition preparation.
How to use?
Mix 1 serving with water or milk. Ideal as a quick protein supplement after training, in the morning, or between meals.
Frequently Asked Questions
Q: What is the difference between isolate and concentrate?
A: Isolate is a purer form (84% protein, 0 g fat/sugar), whereas concentrate typically contains 70-80% protein along with small amounts of fat and sugar. Isolate is also faster to absorb.
Q: Is it suitable for lactose intolerant people?
A: Whey protein isolate contains very little lactose and is suitable for most lactose-intolerant individuals. However, in cases of severe intolerance, we recommend caution.
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